Tag Archives: culture

Striking snapshots of 1970’s New York

In 1970, Daniel Patrick Moynihan convinced the Nixon White House to support a policy of “benign neglect,” wherein basic government services were systemically denied to cities across the United States with large African-American and Latinx populations.

New York City quickly became the nation’s most famous victim of “urban blight” at the hands of the state. The city teetered on the edge of bankruptcy as manufacturers fled en masse, while landlords hired arsonists to torch their buildings knowing they could get more money from insurance than they could from resale. The city fell into desolate and desperate straits. Yet within this horrific landscape, New York maintained its dignity and strength, becoming the site for the most explosive cultural movements of the late 20th century.

The city’s landmark … Read the rest

Portraits of the East’s monks, pilgrims & wanderers

First published back in 2011, Steve McCurry’s Looking East is a breathtaking showcase of the photographer’s best portrait work. The images, which were shot during his extensive travels across Southeast Asia, focus on the region’s outsiders: from monks and children to pilgrims, wanderers and migrants.

Like much of McCurry’s work, the collection teeters between the edges of cutting-edge photojournalism and fine art – presenting people from all walks of life in a beautifully unified way, and breaking the boundaries between race, language and culture.

Now, the book is making a return, with Phaidon opting to publish it in paperback for the first time this week. “[Looking East is] regarded as one of the most iconic publications of contemporary documentary photography,” a spokesperson said of the … Read the rest

The complicated relationship between food & race in the UK

There’s no doubt that the food industry has a complicated relationship with race. Staples in kids of immigrants’ diets growing up in the West – like kimchi, turmeric and medjool dates – were once derided for being strange in school canteens. Yet now, they’ve been repackaged as trendy superfoods for the masses.

While foods that PoC once hid or swapped in favour of ‘acceptable’ Western dishes have now become wellness buzzwords, PoC still remain sidelined from the mainstream food industry. In one round-up of the most significant food books published in 2017, not one featured a non-white author. Meanwhile, back in 2015, people of colour were found to be paid 56 per cent less than their white counterparts in the U.S. restaurant industry.

The … Read the rest